‘Edmunds Bistro’ focuses on classic French country cuisine, cooking in a modern style, whilst showcasing the ‘Best of British’ ingredients. The restaurant has received two AA rosettes, a way of recognizing varying levels of cooking.
When asked to achieve the near impossible, we pulled through. To make the brand that is so minimal in ethic, bold and big. Starting with the identity, finishing with the image. The hardest task of them all was to make the small dish menu, look large rather than little.
From the start of this companies success, we have been there making sure they look as good as they taste…
